Aloo Paneer Chaat

To Make Aloo Paneer Chaat

aloo paneer chaat



3 cups – paneer

2 cups – potatoes

3 tsp – oil

1 tbsp – green chilies

1 tsp – ginger and garlic paste

1/2 cup – green peas

2 tbsp – chaat masala

2 tsp – lemon juice

Salt to taste


1) Heat the oil in a bowl and deep-fry the paneer and potatoes separately in small batches, till they turn golden brown in color from all sides. Drain on absorbent paper and keep aside.

2) Heat 3 tsp of oil in another bowl, add the green chilies and ginger-garlic paste, mix well and sauté on a medium flame for a few seconds.

3) Add the green peas, paneer, potatoes, chaat masala, lemon juice, and salt, toss well and cook on a medium flame for another 2 minutes.

4) Serve and enjoy it.

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